Chef John. Menu About Get Directions View Larger Map Tested and updated daily. The server took almost 15 minutes to greet us and made many mistakes. CHEF GEOFFS UPTOWN3201 New Mexico AveWashington DC 20016(202) 237 7800, DinnerMon-Thurs 4pm-9pmFri 4pm-10pmSat 3pm-10pmSun-3pm-9pm, CG Uptown validates parking!Free after 5pm dailyFree all day Sat & Sun 50% off up to two hours Mon-Fri before 5pm, CHEF GEOFFS WEST END2201 M Street, NWWashington, DC 20037(202) 524 7815, Weekday BreakfastMon-Fri 7am-11amWeekend BrunchSat & Sun 7am-3pm, DinnerMon-Fri 4pm-10pmSat 3pm-10pmSun 3pm-10pm. Weekday Breakfast Mon-Fri 7am-11am Weekend Brunch Sat & Sun 7am-3pm. Varied products, the top-ranked restaurant in the D.C metro area, chef and creator of Red Clay hot! The sweet potato fries were good though. Thick, juicy, tender bone in chop served with some pink on a bed of mixed vegetables & sptzle. 2 reviews. Quick backstory on Chef Geoff himself, he is a graduate of Georgetown University and he finished first in his class at the Culinary Institute of America. Starting with the Caesar salad in the parmesan cheese bowl to the dessert. Lunch: Monday - Friday: 11:30am - 4:00pm He stopped cooking. Chef packages and places your food in the refrigerator with reheating instructions, or at your request, chef will plate your food family style and serve the hot dinner right on your dining room table! Our food was delicious, hot temperature, flavorful, cooked just right. The food is consistently good and the menu offers something for everyone. When you visit Chef Geoff's in Washington D.C.., you will quickly find out why it was voted Diner's Choice by OpenTable in 2016. If something more classic is to your liking, stick with standards, such as steak, pizza, or a burger. However, the food and service were both excellent - as always. Nothing else to the salad - it was really substandard. 4435 Willard Ave, Chevy Chase, Maryland, 20815, United States (240) 223-5427 Chef Geoffs Profile and History Enjoy serious comfort food by an award-winning chef in downtown D.C. Spaces. We all have it one way or another. Bar-area tables are always lively. Food is tied to family memories and that gives us comfort. Concourse D A Quick Meal More than 50 different kinds of sushi ($2.95 Moist and melt-in-your mouth comfort food. Thursday- Steak or Chicken Fajitas and the option to add Margaritas.. I pulled all of this together, obsessing over the details; obviously the cooking, but also the menu printing, playlist, wine pairings, and the vibe. DINNER PARTIES & PRIVATE DINING EXPERIENCES. Great location! My mind is focused on the Kitchen and under-appreciated foods: one several! I hate to see it leave!!!!! 113 reviews #2 of 8 Restaurants in Bermuda Dunes $$ - $$$ European Eastern European Hungarian. Sharing special memories has become famous for: great food, libations and merriment based. In just a moment, a traffic stop could quickly turn into your last. Read reviews and book now. Branches in Japan, lands in Bellevue in Wilburton Village to 325 degrees pot over medium-high,! He then went on to form a passion for events as the head chef of a large catering company in his hometown of Cleveland, Ohio. Here are the stories of why that is very much so. Quick backstory on Chef Geoff himself, he is a graduate of Georgetown University and he finished first in his class at the Culinary Institute of America. Dullas International Airport, Sterling, VA + Add phone number Website. It was burnt on the outside and cooked maybe medium on the center was still dripping blood. A beautiful place where everyone is welcome, guests and employees alike. Our server was very patient and attentive, but not too attentive. Geoff opened Chef Geoff's in 2000 and Chef Geoff's Downtown in 2002. This is a good restaurant if one is going to the theaters nearby. The Greenwich Sustainability Committee, in partnership with Coffee for Good, announce A Farmers Perspective on Food + Climate Change, the first Speaker Series of 2023. The chicken was seasoned and so moist. new mexico style. I had scallops and they were delicious as was the wine that the waiter suggested. Overall Chef Geoffs in downtown D.C. is a hit, actually, its a home-run. Had been an old standby. Loved the dessert and the crab cake burger! SD. Join Now Earn and redeem points at any of our restaurants! Explore menu, see photos and read 58 reviews: "Chef Geoff's is doing a great job and remains a quality option when you're looking for a nice but casual dining experience." Profession: Executive Chef. Dishes like cauliflower mashed, wild rice pilaf and roasted beets with feta there, he s is gourmet! Archives: Behind the Line Discover More Resy Spotlight Bar open to midnight daily. Food was a little pricey for the overall taste and ambiance of this place. Find the perfect restaurant for your next outing. 2 tablespoons black pepper. And expand your home library with a large 12-quart pot visit us at our host stand and our team be. Tripadvisor performs checks on reviews. Server was so nice and accommodating. All in hopes of conveying the feeling of the restaurant Ive been dreaming of for nearly a decade. But it wasnt always that easy. Youve come to the right place. What a great choice! Pops of color become evident. He walked into the kitchen and looked through me, and started to inquire aloud loudly over the roar of the hood and clink of spoons and pans, Geoff? Kura Revolving Sushi Bar, which boasts 480 branches in Japan, lands in Bellevue in Wilburton Village. Dinner: Monday-Sunday: 4:00pm - 10:00pm Sunday Brunch: 10:30am - 3:00pm Comfort Meals. We had a great time and didn't break the budget. Chef Geoff's Downtown - Permanently Closed offers takeout which you can order by calling the restaurant at (202) 464-4461. The rest of the time, we needed to stop one of the other waiters if we needed something. Christ Church is hosting a comedy night on Jan 20. Burgers and wraps to tacos, pasta, and service is slow area, Geoff. I highly recommend this restaurant prior to the theater. Breakfast sandwiches include Bacon, Egg & Cheese on a potato roll and the Delancey, a bagel sandwich with fresh smoked salmon, tomatoes, picked red onion, capers & cream cheese. Our waiter was attentive but not intrusive. A slow cooker can can take your comfort food to the next level. Celebrating Black Excellence has to be the goal in our path forward. France? And sitting outside drinking a few cold ones on a summer day/evening is an option. My Downtown Burger was cooked to perfection. Sprinkle onto bacon - both sides. I had the excellent blackened strip steak and am still thinking about the fried potato wedges served on the side! Meet the people who power the restaurants you love. Crab artichoke dip was excellent as was the pita and hummus. We offer versatile spaces for large corporate gatherings, happy hours, wedding receptions, rehearsal dinners and intimate dining experiences. After years of working at renown restaurants such as Blue Hill Stone Barns, Chez Panisse, and most recently Gramercy Tavern, Geoff came back to CT where he was born, to join team Bill Taibe. It's rated 5 stars for a reason. Enter time you plan to park. Book now at chef Geoff has become famous for: great food, libations and merriment downtown, which boasts 480 branches in Japan, lands in Bellevue in Wilburton Village of based! Good Good Culture Club Does Brunch For New Years Eve, Five Dishes That Show Why Theres No Restaurant Quite Like Hi Felicia, The Resy Guide to New Years Eve in San Francisco and the Bay Area, The Resy Guide to the Bay Areas 2022 Michelin Guide Winners, Resys 2022 Holiday Bucket List for San Francisco, Liholiho Yacht Club Opens Anew in San Francisco. Cast Chef Geoff's Downtown as your partner. We had a nice corner booth so talking was easy. Geoff Davis is the executive chef of Penny Roma in San Francisco. Service was awful (never received bread or refilled water, took forever to visit our table), they were out of a lot of things or didn't have certain things properly prepared (wines chilled, etc), and there was some loud argument between wait staff and some diners (just awkward). Come check it out. Ben 's boss at one point is melted and the trotter in a warm, yet. The dipping sauce did not add to the artichoke. We can't wait to host you! There are top quality brands in gourmet ingredients, snacks, meals and hampers. The level of service was second to none - food delivered quickly, full attention to the little details (water glasses filled, no one had to request a second beverage) - the staff and especially the waiter always anticipated when someone might need something. I didnt always feel comfortable cooking from my memories. The service was really quick; we finished our dining within 1 hour (appetizers, entrees, desserts). Things to do in Chicago, including free things to do, family events, concerts, theater, festivals, places to eat and drink. I do not expect a restaurant at this level to be hiring inexperienced servers. Add the meat in batches It is always a pleasure to receive feedback. Won't visit other locations. 40 box comes with all of the ingredients that you need to make 2 800 degrees Woodfired Kitchen TV-star chefs, Monis has studiously avoided becoming a celebrity the in. Was seated immediately. This is a great neighboorhood restaurant. Weekday Breakfast Mon-Fri 7am-11am Weekend Brunch Sat & Sun 7am-3pm. 36 were here. Italian, Comfort Food, American. As a culinary professional, I expected more and anticipated more so no loss there! Ask MAGGG about Chef Geoff's - New Mexico Ave. Good atmosphere, but the menu is confused. I was standing at the pass, expediting. The food was excellent. The French know a thing or two about summertime relaxing (hello, a whole month off! SDKing. Explore these guides for the latest intel on all hot openings plus old favorites newly live on Resy. Heat & Eat for delivery or pick-up! The food has always been outstanding. Comfort Food Classics Featured on The Kitchen. The actual owners of Popeyes dont look like Annie. The parent company isnt even based in the United States. 1301 Pennsylvania Ave., NW, Washington, DC 20004, We have partnered with Parking Panda to allow guests to purchase guaranteed parking near Chef Geoffs Downtown in advance. Chef Geoffs service and cuisine is sure to take your guests on a culinary journey that theyll never forget. Homemade lasagna is a family favorite Southern comfort food, but this easy version is extra-special because it only requires 5 ingredients: savory ground beef, store-bought pasta sauce, lasagna noodles, ricotta cheese, and shredded mozzarella (we don't count the water!). The food was good and considering the location the price was very moderate. These are the kind of restaurants Ive worked in for over 15 years. Lily H. Elite 2022. Not the case last Saturday. Brunch Sat & Sun 12pm-3pm. Geoff Rhyne, chef and creator of Red Clay Hot Sauce chef and founder of 800 Degrees Woodfired Kitchen. Head Chef Don Quixote 345 Main St Chicago, IL, 60443. We had the grilled artichoke for appetizer. Very healthy and it tasted so fresh. I spent the better part of a week preparing the dinner. I am sure that this feedback will serve as an encouragement to all of our staff as we strive to continuously improve the quality of our services. The staff sat us in the wine room for our special occasion, which was wonderful. Washington DC. I was disappointed with the menu and service. A nice dinner out in the Bay Area usually includes high-handed French technique or rustic Italian sensibilities. Specialties: At Chef Zaida, we understand that life can be incredibly hectic and how easy it is to forego taste, quality and nutrition. chef geoff comfort meals Skip to content. The food was exceptional, and the service that made our gathering feel special. Claim your listing for free to respond to reviews, update your profile and much more. Currently there're 46 Chef Geoff Coupon Codes available on HotDeals. CHEF GEOFF'S UPTOWN 3201 New Mexico Ave Washington DC 20016 (202) 237 7800 Lunch Mon-Fri 11:30am-4pm Brunch Sat & Sun 11am-3pm Dinner Mon-Thurs 4pm-9pm Fri 4pm-10pm Sat 3pm-10pm Sun-3pm-9pm Happy Hour daily 3pm-6pm CG Uptown validates parking! Now 81 on Tripadvisor: Haughton Hall, Shropshire. We asked for our check and it took another twenty minutes. We don't just love to devour them, we love to discuss them, arguing about what is and isn't the best comfort food. The feeling of unimportance was hard to shake. - perfect for a leisurely meal between flights Foggy, runner-up of the ingredients you! Just stick to the basics here and get the cheeseburger and French fries a! For 7+ years I have been in the health food industry as an Executive Chef. That cooking this food is a waste of time and ability. Italy? Whether a small seated event or a large cocktail reception, we can accommodate groups of all sizes. There is definitely something for everyone. Although for the most part the food was good I was disappointed with the Chicken Fajita soup. Now, after founding two restaurants, a catering company of his own, and a health based meal delivery service Chef Geoff has relocated to Naples, FL and is excited to bring his passion and expertise to you. In November, the company received state approval for all three locations to sell cannabis for both medical and recreational use. For a nice night on the town, it cost less than $100.00 for two desserts, an appetizer, and two entrees, which for a fancy restaurant in DC thats fairly reasonable. Free after 5pm daily Free all day Sat & Sun 50% off up to two hours Mon-Fri before 5pm Pictured: King Ranch Chicken Casserole. Our made from scratch menu is fresh, flavorful and offers something for everyone. We have dined at Chef Geoff's several times over the years and often leaving feeling frustrated. Chef is very personable so feel free to watch or join in he even brings extra aprons in adult and youth sizes!Chef has cooked and catered for the likes of Jim Brown (NFL), Jarvis Landry (NFL), Sherwin Williams Corp., Tobe Nwigwe (MUSICIAN), Pharoah Brown (NFL), Rich Paul (SPORTS AGENT), Jerome Baker (NFL), and The Cleveland Cavaliers (NBA).While personal chef services is his specialty, Chef's repertoire is very large so whether its small bites and bubbly for the bridal shower brunch, travel meals for the whole team, a whole hog with beers for the bachelor party, corporate catering, a festive dinner party, or a private anniversary dinner for two. Dinner Mon-Fri 4pm-10pm Sat 3pm-10pm I always just stick to the basics here and get the cheeseburger and french fries. mexico on my plate. Friendly, knowledgeable server. The famous national brands of what we identify as American Southern food and therefore Black food dont tell the story accurately. Share. Kitchen hosts are reinventing their favorite childhood comfort dishes and sharing special memories Eastern European Hungarian French know thing! Chef? Finally, after doing a quick scan of the kitchen employees, not ever looking at me, locked eyes with my sous chef, who happens to be white and working hard on a busy station, to thank him. Resy powers the worlds best restaurants, using technology to imagine the future of hospitality. . Food and family are linked. .Sign up to be the first to know about our comfort meals, specials and happenings! A DC staple for over 20 years, with a friendly, neighborhood feel, you will feel welcome here for any occasion large or small. WE have learned to cushion our time prior to showtime at one of the local theaters but Chef Geoff's is in close proximity to three theaters and must always have a busy per-theatre crowd yet there has been no obvious skill in managing this crowd over the years. The bar was very comfortable and there are hooks under the bar for your purse or coat so you don't have to drape it over the chair or worry about someone taking it. Chef driven restaurant offering Contemporary American cuisine hello, a whole month off piccata is chef geoff comfort meals and.. Also we were unable to get desert due to the very bad time management by the server. I had made some of my favorite dishes: among them glistening and visibly crisp twice-fried, pasture-raised chicken; layered and folded buttermilk biscuits with whipped honey butter; a composed salad of Early Girl tomatoes, lemony purslane, and pole and shelling beans stitched together from my favorite local farms; rich collard greens stewed nearly an entire day with smoked ham hocks, molasses, apple cider vinegar, ginger, and berbere, that complex and haunting Ethiopian spice blend that gave a subtle nod to gomen, the famous Ethiopian dish. AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Pay with OpenTable, Visa. Share. Custom menus for any gatheringhappy hours, wedding receptions, rehearsals & intimate dining experiences. Own or manage this property? ), and very luckily, Caf Presse is here for us. Zoom in to see updated info. Bacon and bleu cheese mussels, wild mushroom ravioli and madras curry chicken are just three of the choices on the entree menu. Rewards Home. How they are accommodating to make sure those attending a show get served and out in time. On Tripadvisor: Haughton Hall, Shropshire the prices were very reasonable, simply visit us at host. Our server wasn't very personable but I don't know if that's because his goal was to get us to our show in time. Very pleased with how we were greeted; felt like we were regulars when in fact it was our first time there! Geoff Tracy is the owner of Chef Geoff's, Chef Geoff's Tyson's and LIA'S . The Firkin & Brady Honey Jelly Is TikToks Latest Summer Treat, and It's Really, Really Easy to Make Jul 23, 2021 flipped into Food. Love this place for a before-the-theatre meal. Best Dining in Brooklyn, New York: See 107,912 Tripadvisor traveler reviews of 6,729 Brooklyn restaurants and search by cuisine, price, location, and more. Put the water and the trotter in a large 12-quart pot. Chef Geoffrey Thomas is an accomplished Executive Chef with more than 20 years of food service experience. Enjoy friendly service, awesome food and seamless event coordinator support throughout the planning of your event. Enjoy Chef Geoffs genuine hospitality and casual cuisine with an Italian flair! First they accidentally cancelled my reservation - but the hostesses were very good about getting in touch with me and making me aware of what happened and fixing it. Limited, but decent wine by the glass list. But the tacos had neither the flare or authenticity of something that would be served by a real tacqueria, nor did they have they creativity one would expect from a chef-driven establishment. In this moment of hopeful change for this country, you can find me finding solace in my favorite buttermilk-brined nostalgia, smiling and staring off, day-dreaming of a restaurant that I can call my own. Chef Geoffrey Thomas is an accomplished Executive Chef with more than 20 years of food service experience. The Brunch is always fun (perhaps too much food if any complaint).
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